Chocolate by country of origin
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Dark chocolate with a high content of selected organic cocoa beans from Tanzania. Made only from cocoa beans and cane sugar. Smooth to buttery with notes of apples and cherries....
A distinctive dark chocolate made from selected organic cocoa beans from Tanzania. Made only from cocoa beans! It is not dry, like some "stotka" are. It is softened by long...
The milk chocolate is made from organic cocoa beans from Madagascar. These beans taste like fruit and we added blueberries from Czech forests. We grind all the...
Velvet Chocolate Dark chocolate made from 65% organic cocoa beans from Tanzania is hand-decorated with white chocolate with Czech rose hips. We originally invented the chocolate...
Dark chocolate with blackcurrant We have prepared a novelty for you that will make your taste buds dance. It tastes both chocolatey and fruity. It contains 65% selected cocoa...
Milk chocolate with a high content of selected organic cocoa beans from Madagascar. It is very smooth with an intense chocolate flavor. You can smell strawberries and...
Dark chocolate made from selected organic cocoa beans from the Semuliki Forest area in Uganda. This is an association of 1000 small farmers, cocoa beans are centrally fermented...
Dark chocolate made from selected cocoa beans from the distant Solomon Islands. The cocoa trees are grown here in volcanic soil rich in minerals and protected from the harsh...
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In the production of our chocolates, we use the finest cocoa beans from various locations. These are mostly Trinitario and Criollo varieties, which are full of distinct flavors. Our philosophy is precisely to convey these flavor notes to you as much as possible. That is why we roast the cocoa beans at a low temperature and never blend them. All our chocolates are single origin.