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    Easter eggs green

    Code: 673
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    Easter eggs made from our bean to bar milk chocolate Madagascar 50%. The chocolate contains only cocoa beans, cocoa butter, powdered milk and cane sugar. Buy the best for your children - without lecithins, oils and E-marks. The half eggs are full, with lots of chocolate inside. We have 3 color variants, so you can mix them into a treat. 

    In 2019, Madagascar 50% chocolate won a gold medal in the European round of the International Chocolate Awards in Copenhagen and a bronze medal in the world final of this competition. In the same year, it was awarded a bronze medal at the prestigious world competition Academy of Chocolate Awards in London. It also received one star at the Great Taste Awards gourmet competition in England.

    Detailed information

    What awards we have received so far
    We produce authentic bean-to-bar chocolate without gluten, lecithins, preservatives, dyes, or vegetable oils. We craft it honestly from premium cocoa beans in small batches, which gives the chocolate a long shelf life (12-24 months). Our chocolates regularly receive awards at the most prestigious world competitions - Great Taste Awards, Academy of Chocolate Awards, and International Chocolate Awards. Since 2017, they have won more than 50 awards worldwide. Taste for yourself what our exceptional chocolate tastes like :-)

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    Product detailed description

    Ingredients: cocoa beans, cocoa butter, milk powder, cane sugar
    Cocoa solids content at least 50%
    Weight 25 g

    Minimum shelf life 1 year from date of manufacture.

    Nutritional values
    Weight of raw material (g) 100
    Energy value (kJ) 2500
    Energy value (kcal) 602
    Total fat (g) 45
    Saturated fatty acids (g) 27
    Utilizable carbohydrates (g) 37
    Total sugars (g) 35
    Total protein (g) 10
    Salt (g)    		 0.2

    #ShowMore#

    Easter eggs

    Easter eggs made from quality chocolate are one of the most popular and traditional Easter treats.

    The quality of the chocolate is key when making Easter eggs. Quality chocolate not only means a better taste experience, but it is also healthier because it contains a higher proportion of cocoa beans and less added sugar. Míšina čokolada offers chocolate Easter eggs handmade using the bean to bar method, free of gluten and lecithin.

    The eggs are decorated with Easter motifs such as bunnies, chicks and hens.

    We make Easter eggs from sustainably grown cocoa beans, for which we pay fair prices. Thanks to this, you can not only make people happy with great chocolate, but also support ethical production and help farmers in the countries where cocoa beans are grown by purchasing them.

    Easter eggs from Míšina čokolada will make people happy as a Christmas present or as an Easter gift.

    Additional parameters

    Category: Easter chocolate
    Weight: 0.025 kg
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    Vytvořil Shoptet | Design Shoptak.cz.